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Dehydration makes these snacks a food-waste solution of the future

With its exclusive drying technology, Treasure8 suctions the sweat from fruit, vegetables, and food scraps that would otherwise go to waste and alters them into next-generation snacks.

Ground Rules chips have the snappy, crunchy composition you might expect from biting into a potato chip from a greasy luggage, but the affinities pretty much end there. These chippings, which come in three flavors-apple, beet, and sweet potato-are made with merely one ingredient: the outcome or vegetable themselves. The crispy quality is the result of a dehydrating process that can remove 97% of the moisture from sliced fresh fruit and veggies and turn them into shelf-stable snacks without lubricants or preservatives.

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